by Suzie Bauer | Nov 19, 2015 | Sides
Can you believe Thanksgiving is next week!? This year, we’re planning to smoke our turkey. I think we may need to do a trial run before the main event. The thought of potentially ruining a beautiful free-range heritage turkey makes me a little nervous. Like...
by Suzie Bauer | Apr 3, 2015 | Breakfast
Hello there! Were you worried about me? No? Oh, well this is awkward… Anywho… Sorry I’ve been MIA lately, but I’m back now! Been up to a lot of good things and a lot of stressful things, but all is well! Recently, I attended the NTA...
by Suzie Bauer | Feb 9, 2014 | Entrees
I think we must have about 80 pounds of ground beef in our freezer (and countless pounds of other cuts). This last Fall, we purchased half a cow from a 4-H and FFA auction. We liked the idea of supporting a local kid who was raising good food the right way. Having...